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Southwest Dip
Mix until smooth:
- 8 oz cream cheese
- 1 Tbs garlic powder
- 1 Tbs onion powder
- 1 Tbs parsley
- 2 tsp dill weed
- 1 1/2 tsp taco seasoning
- 1 tsp salt
- 1/2 tsp pepper
Mix in:
- 16 oz sour cream
Fold in:
- 15 oz corn, drained
- 15 oz beans, drained and rinsed
- 1/2 grated cheese
- 4 green onions, sliced
Notes
Better if made ahead, but fine right away.
Reserve some cheese and/or green onions for the top if you care about presentation.
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