Chop:

   - 1 onion

   - 1 green pepper

Cook onion and green pepper along with:

   - 1.5-2 lbs ground beef

Drain beef and add:

   - 15 oz tomato sauce

   - 1 Tbs Worcestershire sauce

   - 1 Tbs mustard

   - 1 tsp salt

   - 1/2 tsp onion powder

   - 1/2 tsp garlic powder

   - 1/4 tsp celery salt

Simmer for several minutes and add more salt to taste.

Serve on buns with or without cheese.