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Cornbread
Grease pan and preheat oven to 400°.
Mix dry ingredients together:
- 2 cups cornmeal
- 2 cups flour
- 1/2 cup sugar
- 2 Tbs baking powder
- 2 tsp salt
Mix in a measuring cup:
- 2 cups milk
- 2/3 cup oil
- 2 eggs
Add the wet ingredients to the dry and stir until just blended. Pour into pan and bake for 25-30 minutes, or until a toothpick comes out clean.
Notes
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